Every dish at Kabob Grill is a guaranteed must-have! From the short-rib ramen and chicken katsu, to all of the fresh sushi platters, it makes Osawa a go-to restaurant in Las Vegas, NV for many locals. We hold ourselves to the highest standards, which gives us pride in being a consistently great and clean place for customers to order takeout from or dine-in at.
Our Menu
Halloumi cheese is fried in clarified butter, then brushed in a spiced honey and served with lemon yogurt, brandy-basted nectarines, and fresh tomatoes in this sweet and savory appetizer from chef Christian Hernandez.
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These tangy, tender vegetarian rice and herb-stuffed grape leaves are a great appetizer from the Turkish region of Mugla. The rice filling is seasoned with fresh parsley and dill and slightly sweet cooked onions to balance the bright brined grape leaves.
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These grilled lamb kebabs have been a mainstay at League of Kitchens instructor Jeanette Chawki‘s family cookouts for years. Cook the lamb evenly with equal-sized cubes; simply spice with paprika, salt, and pepper; and feel free to mix and match the vegetables on each skewer.
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“ My best friend took me to this place and I loved it! The real Sichuan food. I was craving for something spicy so that was just perfect. :) Authentic cuisine! Quick and friendly service. Will definitely come back again! ”
“ My boyfriend and I order from this restaurant often. Excellent food (especially the mapo tofu), excellent service. We highly recommend! cook with traditional way, you can smell the oringinal scent just entering the store. ”
“ Easily the best Mediterranean you’re likely to get in Times Square. They have both authentic and American dishes, beer, and they’re great for groups. The food is sooo good my new favorite spot when I visit ”